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Simple Slow Cooker Recipe

Published : 12/23/2015 11:15:59
Categories : Entree , Soup

Simple Slow Cooker Recipe

Easy Slow Cooker Chili Verde

Serves 6

1 boneless pork shoulder roast (4 to 5 pounds), cut into 1­inch pieces
1 (28 ounce) can LasPalmas® Green Chile Enchilada Sauce
1 (10 ounce) can RoTel® Dice Tomatoes With Green Chiles
1 (12 ounce) bottle La Victoria® Salsa Verde or 7 ounce can Herdez® Salsa Verde
2 (4 ounce) cans diced green chiles
1 (2.75 ounce) package Olde Westport Spice Chili Verde Mix®
4 cups hot cooked rice
Sour cream, optional

In a 5 quart slow cooker, combine pork, enchilada sauce, tomatoes, salsa verde, green chiles, and Olde Westport Spice Chili Verde Mix®. Cook, covered, on low 5­-6 hours or until pork is tender. Serve with rice and top with sour cream.

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