Exactly what its name implies! This championship Chili Spice Blend has...
See the Olde Westport Kwik-Fix Salsa Cookbook which uses Olde Westport...
A garlic experience you will never forget. Scroll Down To See Recipes Below
Olde Westport Smoky Canyon Mesquite Grille Seasoning is just what the...
Garden Harvest Special Blend is truly one of those special blend of...
Absolutely pure ground jalapeno peppers in a jar.
Product is also known as Mesa Flats Enchilada Spice Blend
A peppery blend with just the right amount of heat. Scroll Down To See...
Our “spicy meets mild” seasoning goes perfect with ground beef, shredded...
Scroll Down To See Recipes Below
Published : 08/23/2016 13:00:00
Categories : Entree
Oriental Stir-Fry with Beef and Vegetables
1 1/2 pounds sirloin steak, trimmed weight
2 tablespoons peanut oil
1 medium onion, cut in 8 wedges
1 bunch green onions, cut into 1 inch slices
3 cloves garlic, minced
1 16-oz packaged Chinese (Oriental) stir-fry vegetables, thawed
1/2 cup water
3 tablespoons soy sauce
1 teaspoon ground ginger
2 tablespoons Olde Westport Cattleman's Choice Beef Sauce Blend
3 cups hot cooked rice
Trim all fat from steak and slice into 1/4 inch strips. Heat oil in wok or large skillet. Stir fry meat 2 minutes. Add all vegetables and stir fry until vegetables are crisp-tender. Combine water, soy sauce, ginger and Olde Westport Cattleman's Choice Beef Sauce Blend in a cup. Add to vegetables stirring until thickened. Remove and serve over hot cooked rice.