Easy Stove-Top Barbecue Beans

Old Town Barbecue-Easy Barbecue Beans

Serves 6


2 (30 ounce) cans chili beans (mild or hot), undrained
½ cup real bacon bits
¼ cup dark brown sugar
¼ cup molasses
½ cup ketchup
2 tablespoons spicy brown mustard (or yellow)
5 teaspoons Old Town Barbecue Dry Rub Spice Blend®


Combine all ingredients in a 4 quart saucepan, bring to a gentle boil over medium heat. Lower heat, simmer
uncovered for 30 minutes, stirring often

Olde Bill’s Comments: I’m sure there are better recipes for barbecue beans but you won’t believe how this
simple recipe tastes, like it’s taken hours to prepare. It’ll be among the best you’ve ever tasted, guaranteed!